Bill Gates, World Economic Forum Push for Food Coatings Sold in Stores Now, Come With Serious Dangers

The global elite, imperiously ecstatic about their oppressive reign over humanity during the COVID-19 pandemic, continue with more attempts to control the world.

Often listed among the best-funded synthetic biology companies, in 2018, Apeel’s founder and CEO, James Rogers, remarked that his company would soon use synbio instead of extracting its ingredients from agricultural byproducts (grape seed leftover from juice, wine, etc.). Within months, Rogers was announced as a WEF Young Global Leader in 2020.

The Organic Consumers Association (OCA) has serious concerns about Rogers’ products being sprayed on vegetables and fruits sold in certain stores across America and other countries.

OCA’s direct opinion serves as a powerful warning for consumers:

“Given everything else Bill Gates and the World Economic Forum expect us to swallow or inject, we can’t be too skeptical, but are the problems with Apeel on the same level as other food safety concerns?

Is it as important to avoid Apeel as it is to reject genetically engineered foods? Toxic pesticides? Factory-farmed animal products laced with livestock drugs, including mRNA vaccines? Indigestible insects? Lab-grown meat-replacements?

Our conclusion is that Apeel carries the same health problems of similar preservatives commonly used to extend the shelf-life of ultra-processed food.

New World Order (NWO) leaders now control the World Economic Forum (WEF) and World Health Organization (WHO), associated sinister groups of self-appointed saviors, self-serving Non-Governmential Organizations (NGOs), and corrupt career politicians who are scheming to use this carefully designed opportunity to expand their foundation of manipulation and control across as many facets of daily life as possible.

A close focus on Apeel reveals that this $2 billion-plus company makes synthetic fungicide/fruit coating claiming to extend the shelf-life of food.

James Rogers received funding from the Bill & Melinda Gates Foundation (BMGF). They provided (at the very least, as known) original grants in 2012 and 2015 to Apeel Sciences of $99,995 and $985,161, respectively.

U.S. companies such as Kroger, Wal-Mart, and Target are joining the narratives of promoting Apeel for the cause of eliminating “food waste.”

Much like climate change or Big Pharma propagandists and promoters, Apeel has a presence in 8 countries, operating 30 supply networks and distributing produce to 40 retail partners, which then goes out to tens of thousands of stores around the world.

Their story is that Apeel is made from grapeseed. That sounds like music to consumers’ ears, but that’s not the whole truth.

There are three petrochemical solvents involved in making the product, which are highly toxic, including toluene, which is in gasoline.

There are also 5 heavy metals in the product: palladium, arsenic, lead, cadmium and mercury.

Apeel Sciences applied to the FDA for their GRAS (or “generally regarded as safe”) notification, and were granted it based on the claim that “safe” levels of those substances are left on the food.

It’s never safe to ingest mercury or lead and these toxic substances accumulate in our bodies.

There are many questions from food scientists, physicians, and nutritionists concerning how such products are being reviewed and approved under the current organic regulations. The questions center heavily around exactly how solvents and residues are evaluated by material review organizations including the Organic Materials Review Institute (OMRI).

Organipeel, the Apeel fruit coating product in May 2023, was approved as a fungicide, but not a produce coating.

The “active ingredient” in Organipeel is citric acid, which can be used as a fungicide. But citric acid makes up a mere 0.66% of the product. Organipeel’s other ingredients are what make the product work. According to Apeel’s own website:

Apeel dramatically slows the rate that produce spoils. By maintaining moisture and reducing oxidation, Apeel supports the plant’s natural abilities to protect against environmental stress.

Apeel products are “an extra ‘peel’ of protection made by adding another layer of what naturally exists on the fruits and veggies already.”

Many professionals are concerned about how these edible coatings may also pose a risk to consumers, particularly those with allergies, sensitivities, and chronic illness and/or disability. The populations facing the biggest risk are often the ones that rely on organic food as a safe haven.

As anyone with allergies knows, not knowing what you are being exposed to can be deadly.

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